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CRIS
Publication
Aegilops sharonensis HMW-GSs with unusually large molecular weight improves bread-making quality in wheat-Ae. sharonensis introgression lines
Details
Aegilops sharonensis HMW-GSs with unusually large molecular weight improves bread-making quality in wheat-Ae. sharonensis introgression lines
ISSN
00225142
Date Issued
2023
Author(s)
CARLOS GUZMÁN GARCÍA
DOI
10.1002/jsfa.12389
Subjects
Agronomy and Crop Sci...
Biotechnology
Food Science
Nutrition and Dieteti...
Agronomy and Crop Sci...
Biotechnology
Food Science
Nutrition and Dieteti...
