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CRIS
Publication
Gluten protein response to heat and drought stress in durum wheat as measured by reverse phase - High performance liquid chromatography
Details
Gluten protein response to heat and drought stress in durum wheat as measured by reverse phase - High performance liquid chromatography
ISSN
07335210
Date Issued
2021
Author(s)
CARLOS GUZMÁN GARCÍA
DOI
10.1016/j.jcs.2021.103267
Subjects
Biochemistry
Food Science
Biochemistry
Food Science
