A new sample treatment strategy based on simultaneous supramolecular solvent and dispersive solid-phase extraction for the determination of ionophore coccidiostats in all legislated foodstuffs

ANA MARÍA BALLESTEROS GÓMEZSOLEDAD RUBIO BRAVO2026-01-292026-01-29202010.1016/j.foodchem.2020.1269872-s2.0-85084465431https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/31720Analytical ChemistryFood ScienceAnalytical ChemistryFood ScienceA new sample treatment strategy based on simultaneous supramolecular solvent and dispersive solid-phase extraction for the determination of ionophore coccidiostats in all legislated foodstuffsresearch article