Effect of the Mediterranean diet and probiotic supplementation in the management of mild cognitive impairment: Rationale, methods, and baseline characteristics

PABLO PEREZ MARTINEZFRANCISCO JAVIER DELGADO LISTA2026-01-292026-01-29202210.3389/fnut.2022.10378422-s2.0-85144572033https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/35812Endocrinology, Diabetes and MetabolismFood ScienceNutrition and DieteticsEffect of the Mediterranean diet and probiotic supplementation in the management of mild cognitive impairment: Rationale, methods, and baseline characteristicsresearch article