SERGIO BAYANO TEJERORAFAEL RUBÉN SOLA GUIRADOGREGORIO LORENZO BLANCO ROLDÁN2026-01-292026-01-29202310.1016/j.postharvbio.2023.1122782-s2.0-85149719275https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/36141Agronomy and Crop ScienceFood ScienceHorticultureCleaning system, batch sorting and traceability between field-industry in the mechanical harvesting of table olivesresearch article