FERNANDO PEREZ RODRIGUEZ2026-01-292026-01-29202310.3303/CET231020472-s2.0-85179474258https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/37219Chemical Engineering (all)Image Analysis Assessment of the Shelf Life of Fresh Strawberriesresearch article