A commentary on physico-chemical and biological activity of biogenic amines and their relationship with safety of cheese

ANTONIO VALERO DIAZ2026-01-292026-01-29201210.3389/fmicb.2012.002282-s2.0-84875801876https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/24434MicrobiologyMicrobiology (medical)A commentary on physico-chemical and biological activity of biogenic amines and their relationship with safety of cheeseother