Conservation Agriculture and its contribution to the achievement of agri-environmental and economic challenges in Europe

EMILIO JESUS GONZALEZ SANCHEZPAULA TRIVIÑO TARRADAS2026-01-292026-01-29201610.3934/agrfood.2016.4.3872-s2.0-85037823250https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/28705Agricultural and Biological Sciences (miscellaneous)Food ScienceConservation Agriculture and its contribution to the achievement of agri-environmental and economic challenges in Europereview article