Modelling of wine vinegar acetification bioreactor: Global sensitivity analysis and simplification of the model

ISIDORO GARCÍA GARCÍAINÉS MARÍA SANTOS DUEÑASJORGE EUGENIO JIMÉNEZ HORNERO2026-01-292026-01-29202210.1016/j.jiec.2022.04.0122-s2.0-85129556668https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/34905Chemical Engineering (all)Chemical Engineering (all)Modelling of wine vinegar acetification bioreactor: Global sensitivity analysis and simplification of the modelresearch article