2026-01-292026-01-29202110.3390/antiox100609062-s2.0-85107183744https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/33474BiochemistryCell BiologyClinical BiochemistryFood ScienceMolecular BiologyPhysiologyreview article