Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort study

2026-01-292026-01-29202310.1016/j.ajcnut.2023.05.0322-s2.0-85163414278https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/36558Medicine (miscellaneous)Nutrition and DieteticsMedicine (miscellaneous)Nutrition and DieteticsHigher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort studyresearch article