JOSE LOPEZ MIRANDA2026-01-292026-01-29201910.3390/nu110714932-s2.0-85069267692https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/30630Food ScienceNutrition and DieteticsTotal and subtypes of dietary fat intake and its association with components of the metabolic syndrome in a mediterranean population at high cardiovascular riskresearch article