JOSE RAMOS RUIZCARMEN MARIA MICHAN DOÑA2026-01-292026-01-29201310.1111/1567-1364.120202-s2.0-84873746042https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/24359Applied Microbiology and BiotechnologyMicrobiologyApplied Microbiology and BiotechnologyMicrobiologySalt and oxidative stress tolerance in Debaryomyces hansenii and Debaryomyces fabryiresearch article