Potential use of wild einkorn wheat for wheat grain quality improvement: Evaluation and characterization of Glu-1, Wx and Ha Loci

CARLOS GUZMÁN GARCÍAJUAN BAUTISTA ALVAREZ CABELLO2026-01-292026-01-29202110.3390/agronomy110508162-s2.0-85106491858https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/33410Agronomy and Crop SciencePotential use of wild einkorn wheat for wheat grain quality improvement: Evaluation and characterization of Glu-1, Wx and Ha Lociresearch article