Dietary fat alters the expression of cortistatin and ghrelin systems in the PBMCs of elderly subjects: Putative implications in the postprandial inflammatory response

FRANCISCO JAVIER DELGADO LISTAJOSE LOPEZ MIRANDAFRANCISCO PEREZ JIMENEZMANUEL DAVID GAHETE ORTIZALEJANDRO IBÁÑEZ COSTARAUL MIGUEL LUQUE HUERTASJUSTO PASTOR CASTAÑO FUENTESFRANCISCO GRACIA NAVARRO2026-01-292026-01-29201410.1002/mnfr.2014000592-s2.0-84908150682https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/25671BiotechnologyFood ScienceBiotechnologyFood ScienceDietary fat alters the expression of cortistatin and ghrelin systems in the PBMCs of elderly subjects: Putative implications in the postprandial inflammatory responseresearch article