MÂȘ ROSARIO MOYANO SALVAGO2026-01-292026-01-29201610.1016/j.fct.2016.11.0052-s2.0-84994905066https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/27590Food ScienceToxicologyFood ScienceToxicologyGenotoxicity evaluation of carvacrol in rats using a combined micronucleus and comet assayresearch article