Red wine polyphenols modulate fecal microbiota and reduce markers of the metabolic syndrome in obese patients

PABLO PEREZ MARTINEZ2026-01-292026-01-29201610.1039/c5fo00886g2-s2.0-84966335559https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/27094Food ScienceRed wine polyphenols modulate fecal microbiota and reduce markers of the metabolic syndrome in obese patientsresearch article