Special issue on 10th international conference of predictive modelling in foods: Towards a new paradigm in predictive microbiology

FERNANDO PEREZ RODRIGUEZELENA CARRASCO JIMENEZANTONIO VALERO DIAZ2026-01-292026-01-29201910.1016/j.ijfoodmicro.2018.11.0102-s2.0-85056643361https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/29783Food ScienceMicrobiologyFood ScienceMicrobiologySpecial issue on 10th international conference of predictive modelling in foods: Towards a new paradigm in predictive microbiologyeditorial