Climate change alters pasture productivity and quality: Impact on fatty acids and amino acids in Mediterranean silvopastoral ecosystems

MARIA DEL PILAR FERNANDEZ REBOLLO2026-01-292026-01-29202310.1016/j.agee.2023.1087032-s2.0-85168463979https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/36777Agronomy and Crop ScienceAnimal Science and ZoologyEcologyClimate change alters pasture productivity and quality: Impact on fatty acids and amino acids in Mediterranean silvopastoral ecosystemsresearch article