Making and using alum in hispanic craft recipe books from the fifteenth and sixteenth centuries

RICARDO CORDOBA DE LA LLAVE2026-01-292026-01-2920152-s2.0-85045048604https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/28576History and Philosophy of ScienceManagement of Technology and InnovationMaking and using alum in hispanic craft recipe books from the fifteenth and sixteenth centuriesresearch article