Consumption of Two Healthy Dietary Patterns Restored Microbiota Dysbiosis in Obese Patients with Metabolic Dysfunction

JOSE LOPEZ MIRANDAPABLO PEREZ MARTINEZ2026-01-292026-01-29201710.1002/mnfr.2017003002-s2.0-85037577014https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/28696BiotechnologyFood ScienceBiotechnologyFood ScienceConsumption of Two Healthy Dietary Patterns Restored Microbiota Dysbiosis in Obese Patients with Metabolic Dysfunctionresearch article