JESÚS VALENTÍN JORRÍN NOVO2026-01-292026-01-29202310.15835/nbha512130572-s2.0-85165050895https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/35568Agronomy and Crop ScienceHorticulturePlant ScienceDifferential effect of water salinity levels on gas exchange, chlorophyll fluorescence and antioxidant compounds in ex vitro date palm plantsresearch article