CARLOS CARMELO PÉREZ MARÍN2026-01-292026-01-29202210.1016/j.smallrumres.2022.1066762-s2.0-85127749071https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/34800Animal Science and ZoologyFood AnimalsSmall ruminants and sustainability in Latin America & the Caribbean: Regionalization, main production systems, and a combined productive, socio-economic & ecological footprint quantificationresearch article