A probabilistic decision-making scoring system for quality and safety management in Aloreña de Málaga table olive processing

VERONICA ROMERO GILANTONIO VALERO DIAZROSA MARÍA GARCÍA GIMENOFRANCISCO RINCÓN LEÓN2026-01-292026-01-29201710.3389/fmicb.2017.023262-s2.0-85035790990https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/28677MicrobiologyMicrobiology (medical)A probabilistic decision-making scoring system for quality and safety management in Aloreña de Málaga table olive processingresearch article