FELICIANO PRIEGO CAPOTE2026-01-292026-01-29202010.3390/nu120618952-s2.0-85087115970https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/31943Food ScienceNutrition and DieteticsSerum phospholipid fatty acids levels, anthropometric variables and adiposity in Spanish premenopausal womenresearch article