Gastronomic clusters in an Ecuadorian tourist destination: the case of the province of Manabí

FRANCISCO GONZALEZ SANTA CRUZFRANCISCO GONZALEZ SANTA CRUZ2026-01-292026-01-29202010.1108/BFJ-11-2019-08702-s2.0-85084491044https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/31723Business, Management and Accounting (miscellaneous)Food ScienceGastronomic clusters in an Ecuadorian tourist destination: the case of the province of Manabíresearch article