Culinary tourism as an effective strategy for a profitable cooperation between agriculture and tourism

TOMAS JESUS LOPEZ-GUZMAN GUZMAN2026-01-292026-01-29202010.3390/socsci90300252-s2.0-85082950579https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/31588Social Sciences (all)Culinary tourism as an effective strategy for a profitable cooperation between agriculture and tourismresearch article