Sheep production and sustainability in Latin America & the Caribbean: A combined productive, socio-economic & ecological footprint approach

MIGUEL ANGEL HERRERA MACHUCA2026-01-292026-01-29202210.1016/j.smallrumres.2022.1066752-s2.0-85127541606https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/34786Animal Science and ZoologyFood AnimalsSheep production and sustainability in Latin America & the Caribbean: A combined productive, socio-economic & ecological footprint approachresearch article