Fruit consumption and cardiometabolic risk in the PREDIMED-plus study: A cross-sectional analysis

2026-01-292026-01-29202110.1016/j.numecd.2021.02.0072-s2.0-85103943495https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/33222Cardiology and Cardiovascular MedicineEndocrinology, Diabetes and MetabolismMedicine (miscellaneous)Nutrition and DieteticsFruit consumption and cardiometabolic risk in the PREDIMED-plus study: A cross-sectional analysisresearch article