Frequency response of late-season ‘Valencia’ orange to selective harvesting by vibration for juice industry

GREGORIO LORENZO BLANCO ROLDÁNSERGIO CASTRO GARCÍAJESÚS A. GIL RIBESEMILIO JESUS GONZALEZ SANCHEZ2026-01-292026-01-29201710.1016/j.biosystemseng.2016.11.0122-s2.0-85007021609https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/27722Agronomy and Crop ScienceControl and Systems EngineeringFood ScienceSoil ScienceFrequency response of late-season ‘Valencia’ orange to selective harvesting by vibration for juice industryresearch article