JOSÉ PÉREZ AREVALO2026-01-292026-01-29201110.1080/19440049.2010.5514222-s2.0-79952840717https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/23092Chemistry (all)Food ScienceHealth, Toxicology and MutagenesisPublic Health, Environmental and Occupational HealthToxicologyResidual concentrations of the flukicidal compound triclabendazole in dairy cows' milk and cheeseresearch article