Revalorization of grape marc waste from liqueur wine: biomethanization

JOSÉ ÁNGEL SILES LÓPEZ2026-01-292026-01-29201910.1002/jctb.59092-s2.0-85061514711https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/30062BiotechnologyChemical Engineering (all)Fuel TechnologyInorganic ChemistryOrganic ChemistryPollutionRenewable Energy, Sustainability and the EnvironmentWaste Management and DisposalBiotechnologyChemical Engineering (all)Fuel Technology|Revalorization of grape marc waste from liqueur wine: biomethanizationresearch article