CECILIO BARBA CAPOTE2026-01-292026-01-29201910.15381/rivep.v30i1.144382-s2.0-85065609931https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/30410Veterinary (all)In situ nutritional assessment of diets with passion fruit meal (Passiflora edulis) as replacement of maize (Zea mays); [Valoración nutricional in situ de dietas con harina de maracuyá (Passiflora edulis) en sustitución del maíz (Zea mays)]research article