Supramolecular-solvent based extraction of hydroxytyrosol from brines of the processing of table olives

SOLEDAD RUBIO BRAVOANA MARÍA BALLESTEROS GÓMEZ2026-01-292026-01-29202310.1016/j.seppur.2023.1243512-s2.0-85163205527https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/36553Analytical ChemistryFiltration and SeparationSupramolecular-solvent based extraction of hydroxytyrosol from brines of the processing of table olivesresearch article