DOLORES PÉREZ MARÍN2026-01-292026-01-29201310.1016/j.ifset.2013.06.0082-s2.0-84889102248https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/24991Chemistry (all)Food ScienceIndustrial and Manufacturing EngineeringOptical properties of pig skin epidermis and dermis estimated with double integrating spheres measurementsresearch article