A GIS-based decision tool for reducing salinization risks in olive orchards

JUAN ANTONIO RODRÍGUEZ DIAZ2026-01-292026-01-29201610.1016/j.agwat.2015.12.0052-s2.0-84949921057https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/26629Agronomy and Crop ScienceEarth-Surface ProcessesSoil ScienceWater Science and TechnologyA GIS-based decision tool for reducing salinization risks in olive orchardsresearch article