RAFAEL MORENO ROJAS2026-01-292026-01-29201910.3390/foods80903642-s2.0-85072273451https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/30834Food ScienceHealth (social science)Health Professions (miscellaneous)MicrobiologyPlant ScienceAnalysis of the acid detergent fibre content in turnip greens and turnip tops (Brassica rapa L. SubSp. Rapa) by means of near-infrared reflectanceresearch article