Promoting the Sustainable Recovery of Hospitality in the Post-Pandemic Era: A Comparative Study to Optimize the Servicescapes

PAULA TRIVIÑO TARRADASRAFAEL ENRIQUE HIDALGO FERNÁNDEZ2026-01-292026-01-29202310.3390/ijerph200211002-s2.0-85146568651https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/35949Health, Toxicology and MutagenesisPollutionPublic Health, Environmental and Occupational HealthPromoting the Sustainable Recovery of Hospitality in the Post-Pandemic Era: A Comparative Study to Optimize the Servicescapesresearch article