Quantification of carotenoids in zucchini (Cucurbita pepo L. subsp. pepo) cultivars cultivated in Almeria by liquid chromatography

ANGELES ALONSO MORAGA2026-01-292026-01-29201210.17660/ActaHortic.2012.939.232-s2.0-84872192519https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/24291HorticultureQuantification of carotenoids in zucchini (Cucurbita pepo L. subsp. pepo) cultivars cultivated in Almeria by liquid chromatographyconference paper