RAFAEL MORENO ROJAS2026-01-292026-01-29201810.1080/19393210.2017.13970602-s2.0-85033682283https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/28625Food SciencePublic Health, Environmental and Occupational HealthToxicologyHeavy metals in cow’s milk and cheese produced in areas irrigated with waste water in Puebla, Mexicoresearch article