Consumers across five European countries prioritise animal welfare above environmental sustainability when buying meat and dairy products

ROSA GALLARDO COBOS2026-01-292026-01-29202410.1016/j.foodqual.2024.1051792-s2.0-85189078281https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/37632Food ScienceNutrition and DieteticsConsumers across five European countries prioritise animal welfare above environmental sustainability when buying meat and dairy productsresearch article