Near-infrared spectroscopy and geostatistical analysis for modeling spatial distribution of analytical constituents in bulk animal by-product protein meals

DOLORES PÉREZ MARÍN2026-01-292026-01-29201710.1177/00037028166839582-s2.0-85033478025https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/28621InstrumentationSpectroscopyInstrumentationSpectroscopyNear-infrared spectroscopy and geostatistical analysis for modeling spatial distribution of analytical constituents in bulk animal by-product protein mealsresearch article