Gastronomic tourism, protected designations of origin and rural development in Andalusia: Present situation; [Turismo gastronómico, Denominaciones de Origen y desarrollo rural en Andalucía: Situación actual]

LEONOR MARÍA PÉREZ NARANJOEMILIO FERNÁNDEZ REYES2026-01-292026-01-2920142-s2.0-84905817222https://www.scopus.com/inward/record.uri?eid=2-s2.https://ucocris.uco.es/handle/123456789/25590Earth-Surface ProcessesEnvironmental Science (miscellaneous)Geography, Planning and DevelopmentUrban StudiesGastronomic tourism, protected designations of origin and rural development in Andalusia: Present situation; [Turismo gastronómico, Denominaciones de Origen y desarrollo rural en Andalucía: Situación actual]research article