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  4. Improving the estimations of fatty acids in several Andalusian PDO olive oils from NMR spectral data
 
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Improving the estimations of fatty acids in several Andalusian PDO olive oils from NMR spectral data

ISSN
02664763
Date Issued
2016
Author(s)
FRANCISCO JOSE URBANO NAVARRO  
ALBERTO MARINAS ARAMENDÍA  
ELENA SÁNCHEZ LÓPEZ  
MARÍA ISABEL SÁNCHEZ RODRÍGUEZ  
DOI
10.1080/02664763.2015.1119808
Subjects

Statistics and Probab...

Statistics, Probabili...

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