Cholesterol oxidation products in milk: Processing formation and determination

ISSN

14387697

Date Issued

2012

Author(s)

MÓNICA CALDERÓN SANTIAGO

MARÍA DOLORES LUQUE DE CASTRO

FELICIANO PRIEGO CAPOTE

DOI

10.1002/ejlt.201100139

Subjects

Biotechnology

Chemistry (all)

Food Science

Industrial and Manufa...

Biotechnology

Chemistry (all)

Food Science

Industrial and Manufa...