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  4. Wheat waxy proteins: polymorphism, molecular characterization and effects on starch properties
 
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Wheat waxy proteins: polymorphism, molecular characterization and effects on starch properties

ISSN
00405752
Date Issued
2016
Author(s)
CARLOS GUZMÁN GARCÍA  
JUAN BAUTISTA ALVAREZ CABELLO  
DOI
10.1007/s00122-015-2595-9
Subjects

Agronomy and Crop Sci...

Biotechnology

Genetics

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