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  4. HvGBSSI mutation at the splicing receptor site affected RNA splicing and decreased amylose content in barley
 
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HvGBSSI mutation at the splicing receptor site affected RNA splicing and decreased amylose content in barley

ISSN
1664462X
Date Issued
2022
Author(s)
CARLOS GUZMÁN GARCÍA  
DOI
10.3389/fpls.2022.1003333
Subjects

Plant Science

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  • ucocris@uco.es
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