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CRIS
Publication
Microbiological profile and modeling the survival of Escherichia coli ATCC 25922 in Amlou: A traditional Moroccan spread food
Details
Microbiological profile and modeling the survival of Escherichia coli ATCC 25922 in Amlou: A traditional Moroccan spread food
ISSN
23523522
Date Issued
2022
Author(s)
ANTONIO VALERO DIAZ
DOI
10.1016/j.mran.2022.100216
Subjects
Epidemiology
Infectious Diseases
Microbiology (medical...
