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CRIS
Publication
Microbiological criteria for Campylobacter in broiler carcasses in Italy: A possible approach to derive them
Details
Microbiological criteria for Campylobacter in broiler carcasses in Italy: A possible approach to derive them
ISSN
01681605
Date Issued
2014
Author(s)
ANTONIO VALERO DIAZ
ROSA MARÍA GARCÍA GIMENO
DOI
10.1016/j.ijfoodmicro.2014.03.025
Subjects
Food Science
Microbiology
Food Science
Microbiology
