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CRIS
Publication
Exploring the commodification of biodiversity using olive oil producers’ willingness to accept
Details
Exploring the commodification of biodiversity using olive oil producers’ willingness to accept
ISSN
02648377
Date Issued
2021
Author(s)
MELANIA SALAZAR ORDÓÑEZ
MACARIO RODRIGUEZ ENTRENA
DOI
10.1016/j.landusepol.2019.104348
Subjects
Forestry
Geography, Planning a...
Management, Monitorin...
Nature and Landscape ...